Sunday Eats! Potatoes Faux Gratin
Sunday, May 23rd, 2010This is one of my favorite dishes to make, because it’s super tasty and very easy to prepare. The oats thicken up the sauce and the cashews add a wonderful creaminess.
Ingredients:
3 large potatoes (or 5 medium potatoes)
1/2 c. quick cooking oats
1/2 c. cashew pieces (preferably unsalted)
1/3 c. nutritional yeast
1/2 tsp garlic powder
1/2 tsp onion powder
1/8 […]